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Organic & Gluten Free – Asila Olive Oil

April 7, 2016

I recently had the pleasure of meeting the Asila olive oil producers at Gastonomie 491, an upper west side specialty food market in New York City.  Originating from Tunisia, Asila olive oil uses … [Read more...]

Filed Under: Dinners, Food, Salads Tagged With: Asila Olive Oil, Certified Organic, Gluten Free, Tunisia

Review: TOLERANT Organic Gluten-Free Vegan Pasta

January 12, 2016

Organic Red Lentil Penne Pasta Gluten Free main

Tolerant Foods offers food allergy sufferers a tasty option - a legume (vegetable) based product line of pastas. From the Tolerant Foods website: "About the product: 12 ounces in each … [Read more...]

Filed Under: Dinners, Food Tagged With: Gluten Free, Non GMO, Tolerant Red Lentil Pastas

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