I recently had the pleasure of meeting the Asila olive oil producers at Gastonomie 491, an upper west side specialty food market in New York City. Originating from Tunisia, Asila olive oil uses … [Read more...]
Seeds of Change NYC Food Tasting
On Wednesday March 9, 2016, premium organic retailer Seeds of Change hosted an international food tasting featuring sustainable locally grown organic produce at Studio 250 in Times Square. Guests were … [Read more...]
James Beard’s All-American Eats Launch Party & Tasting
On February 25, 2016 the James Beard Foundation celebrated the launch of their new cookbook "James Beard's All-American Eats." The party was held at Rizzoli bookstore, a beautiful shop located in … [Read more...]
Review: TOLERANT Organic Gluten-Free Vegan Pasta
Tolerant Foods offers food allergy sufferers a tasty option - a legume (vegetable) based product line of pastas. From the Tolerant Foods website: "About the product: 12 ounces in each … [Read more...]
Sustainable Agriculture in NYC – Gotham Greens Brooklyn
OMG! So delicious! Can't believe they grow this in Brooklyn! Where do you find the best salads and ingredients to create great meals? We are obsessed with living healthfully and staying young. … [Read more...]
